The primary purpose of municipal water systems is to prevent waterborne illness. Most substances that control the safety of the water supply, however, destroy coffee’s flavor and aroma. Chlorine and chloramines (a compound formed by chlorine and ammonia) are oxidizing aromatics and oils. Because chlorination is standard in all municipal water supplies, removing these substances […]
Articles Tagged: Chlorine
Water Quality Standards
Water (H2O) is comprised of one oxygen and two hydrogen molecules, and the bonds between and among them lead it to be a unique and fascinating biological molecule. As we know, depending on the coffee beverage (espresso versus drip-based) water can contribute 94-98% of the ‘coffee’ beverage as we consume it (Illy and Viani 2005). […]